Step-By-Step
Product Manufacturing Process!

Transforming Fresh Ingredients into High-Quality Products

Step 1

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Raw Material Procurement

Step 2

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Cleaning the material

Step 3

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Peeling the upper layers

Step 4

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Slicing of peeled onion

Step 5

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Dehydrated onion slices are moved through food grade conveyors.

Step 6

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Crispy onion slices are passed through the Huller & onion kibbled, powder are separated & skin is removed by air aspiration.

Step 7

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Dried onion slices are further passed through second stage dryer and get completely dehydrated.

Step 8

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Onion kibbled sorting based on image sensing technology to remove onion roots and other impurities.s

Step 9

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Sorted Onion kibbled is passed through a metal detector to remove metallic impurities.

Step 10

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Quality check is performed on the product

Step 11

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Final product is packed in moisture proof food grade 2 layer polybags.

Step 12

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Secondary packing done in corrugated boxes if required